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Florals and lemon grass along with citrus and lime perfumes. The palate is complex with almond and honeysuckle notes as well as buttery textures whilst it provides a tangy long line of acidity and cleansing finish.

Winemaking

Normans Wines is one of the oldest and most respected family names in Australian winemaking. Since 1853, when Jesse Norman planted his first vines in Adelaide, Normans Wines has developed a reputation for premium award-winning Australian wines. Normans Wines is one of Australia’s founding winemakers.

The vineyard source was a single old vineyard in the Rowland Flat region of the Barossa Valley. Above average rainfall in winter made up for the drier Autumn period leading to full healthy canopies. The vineyard escaped most of the hail event in late October although yields were still lower than the average. Slow ripening due to cooler than average conditions made for a slow drawn-out vintage resulting in wines with higher natural acid and rich colours. We destemmed, settled, and fermented using specific yeasts then allowed to rest on lees for a 3-month period then filtered and bottled to retain as much luscious fruit as possible.

Cellaring

Drinking magnificently now, but will reward cellaring 1-3 years.

The Normans Old Vine McLaren Vale Cabernet Sauvignon 2022 is a beautifully composed expression of Cabernet that unites McLaren Vale generosity with the pedigree of one of Australia’s founding wine families. Normans Wines traces its history back to 1853, when Jesse Norman planted his first vines in Adelaide, establishing a legacy that has spanned generations and helped shape the Australian wine industry. That heritage is clearly reflected in this confident, varietally pure release.

Sourced from two old vine vineyards at the southern end of McLaren Vale, with vines aged up to 49 years, the fruit delivers depth, balance and natural intensity. Fermented in small stainless steel fermenters to preserve clarity and concentration, the wine was then matured for 12 months in predominantly older oak barrels, with a small proportion of new oak used to gently build structure and complexity without masking the fruit.

In the glass, the wine shows a vibrant crimson red with purple hues. Aromas lift with mulberry and ripe cherries, supported by a subtle thread of vanillin oak that adds polish and dimension. The palate is generous and approachable, flowing with ripe plum and blackcurrant fruit across the mid-palate, while hints of milk chocolate add softness and richness. Savoury yet firm tannins are beautifully balanced by fresh acidity and an elegant underlying oak character, creating a Cabernet that is both easy-drinking and impressively layered.

This versatile style shines with richer red meat dishes such as rib-eye steak or slow-roasted beef, where the wine’s dark fruit and structure complement the savoury depth of the dish. It also pairs surprisingly well with tomato-based seafood dishes, particularly pasta with Boston Bay mussels, where the wine’s acidity and supple tannins work harmoniously with the sweetness of the seafood and the richness of the sauce.

Produced by one of Australia’s oldest and most respected wineries, and crafted from mature McLaren Vale vineyards, the Normans Old Vine McLaren Vale Cabernet Sauvignon 2022 delivers depth, balance and regional character in a polished, highly drinkable style that reflects both heritage and modern winemaking precision.

Cellaring

Drinking magnificently now, but will reward medium term cellaring.

Varietals Cabernet Sauvignon
Region McLaren Vale, South Australia
Alcohol 14.5%
Winemaker John Harris

Vivid purple with ruby red hue. Lifted aromas of blackberry fruit are evident initially with milder notes of mulberry and plum fruit overlapping with under lying oak and black pepper.

The vineyard source used for this Shiraz blend came together perfectly being sourced from several different blocks each with their own microclimate and individual differing soil types. Medium bodied with vibrant fruit flavours of dark red and black berry while subtle mulberry and cherry hints fill the mid palate. Soft tannins go well with the elegant under lying taste of oak and spice.

Winemaking

The wine was fermented in small stainless steel fermentors to retain concentrated fruit flavours. To complete the fermentation process and maturation the wine went into mostly old oak barrels with a small percentage of new oak for a period of 12 months. This enabled the oak flavour from the barrels to slowly infiltrate the highly concentrated fruit flavour creating a well balanced yet complex tannin structure. Another stunning Barossa vintage with lower yields but high-quality fruit ensuring it was our selected location for this year’s release.

Cellaring

Drinking magnificently now, but will reward up to 7 years of cellaring.

Awards

90 Points - Sam Kim, Wine Orbit
"Beautifully fruited and inviting, the bouquet shows dark berry, cured meat, clove and toasted nut aromas. The palate is equally appealing with good weight and plump mouthfeel, delightfully supported by silky texture and fine-grained tannins. Balanced and harmonious with a lengthy tasty finish. At its best: now to 2030."

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2021 Vintage: SILVER - Melbourne International Wine Competition 2022

Varietals Shiraz
Region Barossa Valley
Alcohol 14%
Winemaker John Harris

The Normans Peacock McLaren Vale Shiraz 2022 is a commanding example of old-vine McLaren Vale craftsmanship, sourced from an iconic single vineyard where the vines average more than 80 years of age. These deep-rooted vines yield fruit of extraordinary concentration and balance, reflecting the true essence of the region. Fermented in small open-top stainless steel vats, with a portion of whole berries retained to preserve aromatic lift, the wine was hand-plunged several times daily over two weeks before being transferred to a mix of one- and two-year-old French and American oak barrels. It then spent a full 24 months maturing undisturbed, allowing natural flavour development before being bottled unfiltered and unfined to maintain purity and texture.

In the glass, it shimmers deep ruby red, exuding dark fruits and dried herbs with hints of mocha, chocolate, and earthy spice. The palate is generous and layered - black cherries, ripe blackberries, and licorice mingle with savoury undertones and dark cocoa. Fine, juicy tannins glide through the finish, giving remarkable length and finesse to this powerful yet beautifully balanced Shiraz. Drinking superbly now, it will continue to evolve gracefully in the cellar, gaining further complexity over time.

From one of Australia’s pioneering wineries established in 1853, this vintage continues the proud legacy of Normans Wines. Rated 97 points by Australian Wine Showcase Magazine, while this vintage hails from a near-perfect season recognised by the James Halliday Wine Companion - testament to its pedigree and promise.

Pair this exceptional Shiraz with slow-braised beef cheeks, lamb shoulder with rosemary, or aged cheddar to highlight its depth, structure, and velvety power.

Varietals Shiraz
Region Mclaren Vale
Alcohol 15%
Winemaker John Harris

Awards

Gold Medal Australian Wine showcase Magazine
97 Point Rated Australian Wine Showcase Magazine

The Normans Regional Series Adelaide Sauvignon Blanc 2025 is a crisp, fresh, and elegant wine that captures the essence of the Adelaide Plains. Sourced from a single vineyard located between Adelaide and the Barossa Valley, this Sauvignon Blanc is crafted with a focus on purity and expression. The fruit is lightly pressed with minimal skin contact before being transferred to stainless steel tanks for cold settling. After settling, the juice is racked and fermented slowly in stainless steel over a two-week period, ensuring that the wine retains its fresh fruit character. After fermentation, the wine is fined, filtered, and bottled to preserve its vibrant flavors. This wine is best enjoyed now or over the next year or two.

With its pale color and green highlights, the wine greets you with a bright and fresh nose, offering delicate floral notes and the signature gooseberry aromas of Sauvignon Blanc. On the palate, the wine is dominated by refreshing lime and citrus flavors, complemented by passionfruit and a fine mineral backbone that adds complexity. The wine’s restrained and elegant style makes it a beautiful expression of Adelaide Sauvignon Blanc, balancing freshness with a touch of depth.

Normans is one of Australia’s most awarded wineries, with a history dating back to 1853. This 2025 vintage is another outstanding example of the winery’s commitment to quality and craftsmanship.

Pair this Sauvignon Blanc with fresh oysters, battered whiting fillets, or light seafood dishes. Its vibrant acidity and citrus notes also make it an excellent match for goat cheese salads or grilled vegetables.

Cellaring

Drink now or cellar short term.

Varietals Sauvignon Blanc
Region Adelaide Plains, South Australia
Alcohol 13.00%
Winemaker John Harris

The Normans Regional Series McLaren Vale Chardonnay 2025 is a fresh, vibrant expression of Chardonnay, perfect for those who appreciate crisp, clean, and textured wines. This unoaked style brings forward a fresh, bright nose with grapefruit, lemon, and white peach aromas, while a touch of natural apricot adds an extra layer of complexity. The juicy citrus profile is complemented by lees character, providing a depth of flavour rarely found in unoaked Chardonnays.

Harvested at optimal ripeness during the cool of the night, the grapes were gently crushed and destemmed before being transferred to the bag press. Pressings were carefully separated from the free run juice, then cold settled and racked before undergoing a long, cool fermentation process. This wine was bottled early to preserve its pristine flavours, ensuring maximum freshness.

The 96 Point Rated previous vintage was awarded Double Gold Medal at the Melbourne International Wine Competition and 96 Points at the Australian Wine Showcase Magazine, solidifying Normans Wines as a prestigious producer. Established in 1853, Normans Wines continues to deliver exceptional quality with every bottle.

Enjoy this Chardonnay with grilled seafood, fresh salads, or light poultry dishes for an unforgettable dining experience.

Cellaring

This Chardonnay is made to be enjoyed now or can be cellared for a short term.

Varietals  Chardonnay
Region McLaren Vale, South Australia
Alcohol 13.5%
Winemaker John Harris

This Cabernet Sauvignon, from the Clare Valley in South Australia, displays cassis, black doris plum, violet, cigar and cedary oak characters. Its concentrated palate offers excellent weight and density.

Winemaking

Normans founder, Jesse Norman arrived in South Australia in 1853 where he planted a vineyard and built a winery near the city of Adelaide.

Cellaring

Drink now or cellar mid term.

Light straw to pale green in colour. Fruit bursts from the glass with melon, pear and apple all obvious. Full flavoured reflecting characters on the nose perfectly with melon, pear and apple all showcased. There are significant length and roundness of fruit flavour whilst the wine finishes with a soft yet crisp hit of acidity.

Winemaking

Machine harvested in the cool early hours of the morning from a vineyard in South Australia. We crushed, chilled and fermented the juice at controlled temperatures in the cool cellar. Extended lees stirring added a degree of complexity ensuring this wine over-delivers in terms of quality and overall structure despite the use of no oak. The wine was bottled after careful filtration to retain the vibrant fruit and depth of varietal flavours.

Cellaring

Made to drink upon release or may be cellared short term.

Varietals Chardonnay
Region South Australia
Alcohol 13%
Winemaker John Harris