Products

Fragrant blackberry and plum fruit aromas are complexed by integrated vanilla oak characters. Firm tannins balance the rich ripe fruit flavours in this Cabernet Merlot. 

Winemaking

In 1853 when Jesse Norman purchased seven hectares of land on which he planted vines. A winery was later established at Holbrooks Road as his winemaking business expanded. This win pays tribute to Jesse's foresight and belief in Australia's wine industry.

Cellaring

Made to drink upon release whilst the fruit flavour is at its most fresh and vibrant but will reward cellaring over 1-3 years.

Awards

AWARD WINNER - Melbourne International Wine Competition 2022

Varietals Cabernet Merlot
Region South Australia
Alcohol 14%
Winemaker John Harris

Awards

93 Points - Australian Wine Showcase Magazine

The Normans Holbrooks Road Chardonnay 2025 is a beautifully crafted, unoaked expression of South Australian Chardonnay. Pale straw with delicate green hues, this wine immediately offers a highly aromatic bouquet of tropical fruit, peach, mango, and citrus blossom.

Machine-harvested in the cool early hours from a single vineyard in the Riverland region, the fruit was crushed, chilled, and cold-fermented to preserve freshness. Extended lees stirring during winemaking has imparted a subtle creaminess and touch of nuttiness, delivering a rounded mouthfeel that perfectly balances the wine's natural fruit acidity.

The palate is fruit-forward and vibrant, mirroring the aromatics with layers of peach, fresh mango, and a hint of citrus zest. This is a refreshing, textural, and savoury Chardonnay that finishes clean and long — all without the influence of oak.

Winemaking

Machine harvested in the cool early hours of the morning from a single vineyard in South Australia’s Riverland region. We crushed, chilled and fermented the juice at controlled temperatures in the cool cellar. Extended lees stirring added a degree of complexity ensuring this wine over delivers in terms of quality and overall structure despite the use of no oak. The wine was bottled after careful filtration to retain the vibrant fruit and depth of varietal flavours.

Cellaring

Drink now or cellar for short term

Varietals Chardonnay
Region South Australia
Alcohol 13%
Winemaker John Harris

Vibrant crimson and magenta hue. Freshly cut plum and blackberry aromas, with hints of brooding dark chocolate and mint. Beautifully soft, fruit driven which is round and succulent. There is sweet plum and blackberry fruit with a full, rich texture and velvet like tannins with a hint of exotic spices.

Winemaking

The fruit was picked in the cool of night then fermented on skins in static potters and rotary fermenters for a period of seven days to retain as much of the luscious natural fruit flavour as possible. Warm temperatures at the early stages of fermentation along with three days of post ferment maceration helped develop soft fleshy fruit and tannins while helping build structure. Following the pressing process, clarification and final blending the fruit was matured with select parcels having oak maturation. Great to drink now, but will mature and develop complexity over the short to medium term.

Cellaring

Great to drink now, but will mature and develop complexity over the short to medium term

Varietals Merlot
Region South Australia
Alcohol 14%
Winemaker John Harris 

From one of Australia’s oldest and most respected wineries, the Normans Holbrooks Road Pinot Grigio 2025 is a standout South Australian white, crafted with meticulous care to offer freshness, finesse, and food-friendliness. This vintage presents a delicate pale green hue with a light blush, immediately drawing you in with inviting aromas of pear and rose petals. The palate reveals great texture, showcasing a vibrant medley of nectarine, nashi pear, and crème caramel, with a touch of flinty mineral notes and perfectly poised acidity that brings everything together.

Crafted using cool-harvested grapes and a carefully managed fermentation process, this Pinot Grigio offers a sophisticated balance of flavors and a refreshing finish. Ideal for pairing with seafood, light pasta dishes, or simply enjoyed chilled on a warm day, this wine is versatile and perfect for any occasion.

Cellaring

Made to drink upon release while the fruit flavour is at its most fresh and vibrant, but will reward short term cellaring.

Varietals Pinot Grigio
Region South Australia
Alcohol 13%
Winemaker John Harris

The Normans Holbrooks Road Rosé 2025 is a vibrant, stylish dry Rosé crafted by one of Australia’s oldest wineries, established in 1853. Fruit was harvested in the cool of night to preserve freshness, then crushed and left on skins for around eight hours to achieve the perfect colour and flavour intensity. The juice was clarified and cool-fermented in stainless steel using select yeast strains to enhance fruit purity and vibrancy.

In the glass, it shines with a brilliant bright blush hue. The bouquet bursts with aromas of fresh summer berries and red fruits. On the palate, it is delicate and delicious, brimming with bright berry flavours carried by soft, crunchy acidity that adds structure, balance, and a refreshing finish. Crafted in a modern dry style, this Rosé is both elegant and food-friendly.

The previous vintage was highly acclaimed, receiving a 93 Point Gold Medal, confirming the consistent quality of this release. The 2025 vintage continues that tradition of excellence, showcasing the perfect balance of fruit, freshness, and finesse.

This Rosé is a versatile match for charcuterie boards, fresh seafood, grilled chicken, summer salads, or strawberry desserts, and it is equally enjoyable as a refreshing aperitif.

Cellaring

Drinking well now or in the short term whilst the flavours are at their most exuberant.

Varietals Rosé
Region South Australia
Alcohol 13%
Winemaker John Harris

Displaying lifted passionfruit with hints of lemon zest and pears. Well balanced generous wine with a lingering finish. Enjoy now with friends or over the next few years.

Winemaking

Normans started as a small concern in 1853 when Jesse Norman purchased seven hectares of land on which he planted vines. A winery was later established at Holbrooks Road as his winemaking business explanded. This wine pays tribute to Jesse's foresight and belief in Australia's wine industry.

Cellaring

Drink now or cellar 1-3 years

Varietals Semillon Sauvignon Blanc
Region South Australia
Alcohol 11.5%
Winemaker John Harris

Lovely straw and pale green hues in colour. Lifted aromas of acacia and citrus.

Finely structured, delicate, creamy textured wine that displays lifted tropical fruit flavours complemented by a crisp refreshing finish.

Winemaking

We selected chardonnay from a single vineyard from vines with generous canopies that allow the fruit to ripen gently and naturally. The fruit was picked early in the season, pressed and then allowed to settle naturally before being filtered. All juice is fermented cold to retain freshness and delicacy before undergoing secondary fermentation in tank to add complexity. A small amount of the wine was carefully selected then blended together to create this amazingly fresh sparkling.

Cellaring

Made to drink upon release while the fruit is at its most fresh and vibrant.

Awards

DOUBLE GOLD - Melbourne International Wine Competition 2022

Varietals Sparkling Brut
Region South Australia
Alcohol 13%
Winemaker John Harris

Almost black with purple flashes in colour. Rich red and black berry fruit with lifted spice aromatics. Subtle yeast complexity and light oak are also showing through.

A generous and soft palate with black berry and ripe cherry notes. Medium to full weight with lovely soft tannins and a fine persistent mousse. 

Winemaking

This wine underwent cool fermentation on skins then pressed into stainless steel after six days to optimise colour and flavour. The wine was matured in stainless steel to maintain freshness with some light oak maturation. Subtle yeast contact and secondary fermentation ensure that a balanced and well-integrated sparkling wine is produced. This skilfully blended wine utilises younger wines to impart lifted primary fruit characters with older wines to soften and add complexity.

Cellaring

Made to drink upon release whilst the fruit flavour is at its most fresh and vibrant.

Norman Wines is one of the oldest and most respected names in Australian winemaking. Since 1853, when Jesse Norman planted his first vines in South Australia, Normans has developed a reputation for producing premium wines of elegance and finesse.

Wonderful white peach, nashi pear, honey dew melon and a clear crisp line of acid which is kept in balance with the wonderful complexity derived from extended time on lees which with further time will develop further creamy characters. This fruit driven Chardonnay is beautifully balanced with fresh flavours of citrus and tropical fruit. It is an elegant wine with a clean and precise texture that is to be enjoyed now.

Cellaring

Drinking magnificently now, but will reward cellaring medium term.

Awards

93 POINTS - Australian Wine Showcase